On the Menu

Long recognized for traditional Southern cooking and comfort food, Atlanta is also becoming known for the wide variety of fine restaurants, neighborhood joints and ethnic eateries located throughout the city. For oh-so-Southern dishes like deep fried chicken and sweet fried corn, try Mary Mac’s Tea Room, where you’ll share the dining room with locals who’ve been eating there since 1945. The Dining Room at the Ritz-Carlton Buckhead or Bacchanalia’s four-course meals offer dining that is truly world-class. For a romantic evening, book dinner in The Abbey, a restored 1915 church; Anthony’s, a 1797 antebellum plantation set in the city confines; or Canoe, situated on the banks of the Chattahoochee River. To view the city skyline while savoring a meal, enjoy roof-top dining at the Sun…

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